Every foodservice business is different, and there’s no one-size-fits-all solution when it comes to designing a kitchen fit-out. If you’re looking to purchase some new equipment there’s plenty of things you’ll need to consider before you get it delivered. Our pre-check installation service takes the guesswork out of this process, ensuring you can be up and running as soon as your new equipment is installed.
We’ll visit your site and provide recommendations on what might need to be done to comply with council regulations, as well as providing expert advice on the best equipment for your particular needs. Watch the video below for more information.